| Test Your Alcohol IQ |
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| About the Project |
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The "Test Your Alcohol IQ" coaster project was developed by the Oregon Liquor Control Commission and funded entirely through a grant from the National Alcohol Beverage Control Association.
There are five sets of coasters - each set is a different color, with 3 questions and a “Did You Know” alcohol fact.
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| Survey |
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We are seeking feedback from licensees, managers, servers, and customers who have seen and read any of the “Test Your Alcohol IQ” coasters.
Click here to complete the short survey.
Thank you for taking the time to complete this survey.
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| See the Coasters - Take the Alcohol IQ Quiz! |
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Orange Coaster

1. Alcohol is what kind of drug?
A. Stimulant
B. Depressant
C. Narcotic
D. Hallucinogen
2. What is the BAC (Blood Alcohol Content) limit in Oregon?
A. 1.6
B. 1.2
C. .8
D. .08
3. What is the fear of alcohol called?
A. Erythrophobia
B. Harpaxophobia
C. Methyphobia
D. Phagophobia
Did you know…
Since alcohol is a depressant, you should not consume alcoholic beverages when taking prescription or over-the-counter medications. Read medication warning labels. Consult your doctor or pharmacist before mixing alcohol with any medication.
Red Coaster

1. In Oregon, businesses that serve hard liquor (distilled spirits) must have food available:
A. For a minimum of 2 hours at lunch time and for 3 hours at dinner time.
B. Only when a cook is on duty.
C. At all times when alcohol is being served.
D. On a schedule agreed upon by the licensee and the OLCC.
2. What organ is responsible for detoxifying alcohol from your body?
A. Kidneys
B. Brain
C. Bladder
D. Liver
3. What is the average number of grapes needed to make a bottle of wine?
A. 300
B. 600
C. 900
D. 1200
Did you know…
Eating food when drinking alcoholic beverages will slow down the absorption of alcohol into your blood system. But food does not sober you up or lower your Blood Alcohol Content (BAC). Drink Responsibly.
Blue Coaster

1. What is the best way to "sober up" a person?
A. Give them coffee to drink.
B. Only time will make them sober.
C. Have them eat some food.
D. Take them outside for fresh air.
2. On average, how many drinks can your liver process per hour?
A. 1
B. 2
C. 3
D. 4
3. On average, how many people in Oregon get DUIIs in a year?
A. 50,000
B. 25,000
C. 15,000
D. 10,000
Did you know…
DUII means Driving Under the Influence of Intoxicants. This includes alcohol, legal or illegal drugs, or a combination of alcohol and drugs, such as pain pills, marijuana, methamphetamines or barbiturates. Drive sober – save lives.
Green Coaster

1. Servers or bartenders are allowed to serve a Visibly Intoxicated Person (VIP):
A. If there is a designated driver who will be taking the VIP home.
B. If the staff knows the VIP lives nearby and will be walking home.
C. If the VIP orders food along with the alcoholic beverage.
D. It is never legal to serve alcohol to a VIP or to allow a VIP to continue drinking alcohol.
2. What happens if you refuse to submit to a BAC test when requested by a police officer?
A. You automatically lose your license for a minimum of 30 days.
B. You automatically lose your license for a minimum of 60 days.
C. You automatically lose your license for a minimum of 1 year.
D. Nothing.
3. In what year was the corkscrew invented?
A. 1560
B. 1660
C. 1760
D. 1860
Did you know…
If a patron is visibly intoxicated and allowed to continue drinking alcohol, the server can face fines up to $500 and cancellation of their permit; the business faces fines up to $4950 and possible loss of their liquor license. Know when to say “No”.
Purple Coaster

1. When is it legal for a server or bartender to drink on duty?
A. When they are on a break.
B. When a customer purchases a drink for them.
C. If some other employee makes or serves the drink to them.
D. It is never legal to drink alcohol on duty.
2. In Oregon, the cost to taxpayers of alcohol-related injuries and fatalities is:
A. About $1 million a year.
B. About $50 million a year.
C. About $1 billion a year.
D. About $2 billion a year.
3. Approximately how many bubbles are in a bottle of champagne?
A. 5,000
B. 490,000
C. 49 million
D. 5 million
Did you know…
In 2000, alcohol-related injuries and fatalities cost Americans over $114 billion nationwide. Think of where we could be using that lost money. Be part of the solution – drink responsibly.
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